Midwest Vending

Deliver by: 2:00AM
Contacts: 	Joe Harris (Gen Mgr) 	Home (651) 699-4330; CELL (651) 341-1160  
		Lady in office? 	Cell (952)-224-6032 
          	Warren Jackson       	Cell (952) 224-6011

Alarm:  9-8-7-6, the press CMD to disarm
	To Arm: Press CMD button until it brings up the arm/ disarm option.
	        Use the buttons below display to follow the prompts.
	        Press ARM and enter 9-8-7-6.

        If alarm goes off, call Protection ONE @ 1-800-438-4357. Our pass
        code is 1-3-7-5. (If the phone rings, answer it. Account name is
        Greg Hill.  Password is kitchen.)If you are unable to reset the alarm, please follow this exact procedure:
	

Address: 11750 Millpond Ave
	 Burnsville, MN 55337
GPS: 44.791641, -93.243948

Procedure: Back truck into lot in front of builing.  Leave enough room to put ramp down. 
	   Enter building using single grey service door (protection one sticker on it). 
	   Alarm pad will be to your right.  Unarm alarm.  The lightswitch is below alarm
	   pad.  Go between trucks and turn left, then walk straight back to silver cooler.  
	   Place food in the cooler in the following order. (#1 (RT 49) goes in first.)
	   1.#049, 2.#110, 3.#114, 4.#803, 5.#003, 6.#801, 7.#010. Empties will be by 
	   tables in front of cooler. Place product in middle of cooler.  Paperwork goes
	   in holder to left of cooler door.  Rearm alarm and shut door tight when 
	   leaving. Do not leave empties behind.

Updated: 03/27/2020 BMB
	 11/05/2021 BMB consolidated instructions
	 08/29/2022 BGB updated delivery time
	 05/13/2024 BGB updated alarm code