Coffel Vending

Deliver by: 4:30AM Central (5:30AM Eastern)

Late Action:  Pleast text the supervisor @ 574-993-1011 or 574-993-1010 if you will be a little late.  If going to be real late, call Scott.

Contacts:  	 Scott Coffel (574) 993-1014 cell
                 Laurie Coffel (574) 993-1020 cell
                 Larry Romine (574) 993-1015 cell
**Alarm:  None.

**Note:   Cooler has a temperature alarm. Do not prop open. 

Address: 1405 S Byrkit Ave
	Mishawaka, IN 46544

GPS: 41.648666, -86.158512          

**Night Procedure (4PM-7AM):
Pull into driveway and stop.  Gate will be closed, but not locked.  Open gate.  
Go forward past two overhead doors, an entry door, and a part of the building that sticks out about ten feet.  
Just past that is an entry door that goes to the cooler.  Open door and prop open with a rack, a light inside the building will come on. 
Entry area is fenced off with the cooler to the left of you. Open the cooler door.  
Place trays on floor on side with no racks and stack by route if possible. 
KEEP COOLER DOOR CLOSED AS MUCH AS POSSIBLE. Empties will be in the entry area. Make sure cooler door is closed.  
Close exterior door and LOCK DEADBOLT. Exit facility and make sure to close the parking lot gate behind you. 


**Day Procedure (7AM-4PM):Deliver to the dock at the back of the building. Ring the doorbell by the dumpster. 

Updated: 08/18/21  BMB updated 
	 11/04/2021 BMB consolidated instructions
	 08/26/2022 BGB
	 01/27/2023 BGB updated procedure